Recipe: Yummy Mini chicken pop

Mini chicken pop. Kids will go crazy over having their own individual Mini Chicken-Broccoli Pot Pies! These mini chicken pot pies are a Pillsbury™ fan favorite! Individual chicken pot pies are a great make-ahead meal too, for lunches or busy weeknights.

They're gluten-free, grain-free, dairy-free and paleo. Reviews for: Photos of Mini Chicken Pot Pies. These mini chicken pot pies will satisfy your appetite as well as your soul. You can cook Mini chicken pop using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mini chicken pop

1. You need 600 gr of ayam fillet potong dadu.
2. Prepare Secukupnya of minyak goreng.
3. Prepare of Bahan marinasi :.
4. You need 1 butir of telur.
5. It's 1/2 sdt of kaldu ayam.
6. It's 1 of / 2 sdt garam.
7. Prepare 1/4 of bumbu kari bubuk.
8. It's 1/4 sdt of origano.optional.
9. It's 1 sdt of bawang putih halus (3 siung).
10. Prepare 1/2 sdt of merica bubuk.
11. It's 100 of mlt air bersih.
12. Prepare of Bahan kering :.
13. Prepare 300 gr of tepung terigu.
14. It's 1 bungkus of tepung bumbu.
15. It's 3 sdm of maizena.

The herb infused filling has tender bits of chicken, onion, green peas, and morsels of carrot. These mini chicken pot pies couldn't be easier! These Mini Chicken Pot Pies are freezer-friendly, so you can take them out and heat them up in the oven after a long day, and they're also made easier thanks to a bit of puff pastry. These Mini Chicken Pot Pies are an amazing but easy canape or finger food when entertaining.

Mini chicken pop instructions

1. Siapkan semua bahan :.
2. Potong dadu ayam fillet nya masukan kedalam wadah lalu masukan bumbu marinasi nya aduk aduk koreksi rasa diamkan selama 20-30 menit agar bumbu meresap. Ambil wadah masukan bahan kering aduk hingga tercampur rata sisihkan. Setelah 30 menit pisahkan ayam fillet nya dari air marinasi nya..
3. Masukan daging ayam fillet nya ke dalam wadah atau toples yang sudah ada bahan keringnya lalu tutup kemudian goncang goncang hingga ayam nya tercampur merata lalu keluarkan ayam nya celupkan lagi ke dalam air celupan yg sisa marinasi tadi kemudian masukan lagi kedalam adonan kering lakukan seperti yang pertama kali.sisihkan.masak ayam nya di minyak yg panas goreng dengan api sedang kalo sudah agak keras ayam nya baru di balik masak hingga matang kuning kecoklatan..
4. Ambil piring siap untuk di plating. selamat mencoba.

A chicken pot pie filling, big on flavour, encased in crisp shortcrust pastry. One of the important aspect of these mini chicken pot pies in a jar is that I wanted them to be. Bite-sized mini chicken pot pies make food fun. This recipe is a favorite for both children's meals and party appetizers. Put a new spin on the classic casserole dinner with these individual mini chicken mushroom pot pies!