Recipe: Appetizing Fuyung Hai

Fuyung Hai.

You can have Fuyung Hai using 24 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fuyung Hai

1. You need 4 butir of telur ayam.
2. You need 2 sdm of tepung terigu.
3. You need 1 sdm munjung of tepung beras.
4. You need 100 ml of air.
5. Prepare 1 sdt of garam.
6. You need 1 sdt of lada bubuk.
7. Prepare 1 1/2 sdt of bubuk kaldu.
8. You need 6 butir of bakso, iris2 tipis.
9. It's 1 genggam of besar koll iris.
10. It's 1 bh of wortel, serut.
11. It's 2 btg of daun bawang.
12. Prepare 1/2 siung of bawang bombay, iris halus.
13. Prepare 4 siung of bawang putih, cincang halus.
14. You need of Bahan Saus Asam Manis.
15. Prepare 3 sdm of saos tomat.
16. It's 1 sdm of kecap inggris.
17. Prepare 1 sdt of saos tiram.
18. It's 1/4 sdt of garam (sesuaikan lagi dg selera).
19. You need 1/4 sdt of lada bubuk.
20. You need 1/2 sdt of kaldu bubuk.
21. Prepare 1 sdm of gula pasir.
22. You need 250 ml of air.
23. It's 2 sdm of larutan tepung maizena (1 sdm tepung + 30 ml air).
24. Prepare 1/4 siung of bawang bombay, iris2.

Fuyung Hai instructions

1. Siapkan bahan sayur2an.
2. Campur satu tepung terigu, tepung beras, garam, kaldu, lada bubuk, air, telur, aduk rata, lalu masukkan bahan sayuran, aduk rata lagi..
3. Panaskan wajan teflon, beri sedikit minyak, lalu goreng separuh adonan fuyung hai sampai matang, goreng seperti membuat telur dadar. Lakukan sampai semua adonan tergoreng. Sisihkan.
4. Membuat saus asam manis: campur satu saos tomat, saos tiram, kecap inggris, gula pasir, kaldu bubuk, lada, dan air, aduk rata. Panaskan wajan, tumis bawang bombay sampai harum dan layu.
5. Stlh bawang layu masukkan campuran saos tomat, aduk2 sampai mendidih lalu masukkan larutan tepung maizena, aduk lagi sampai kiah saos mengental, koreksi rasa. Matikan kompor..
6. Sajikan fuyung hai dg siraman kuas saus asam manisnya..